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Shelly947's avatar

Why don’t all these scientists studying glysophate and the harms it supposedly causes (I truly don’t know, I’ve read both sides of this) focus instead on coming up with a better product for farmers to use?

Because the thing is, glysophate works so well, that they aren’t going to quit using it. And if the litigation industry successfully sues Bayer into oblivion… well, guess what? They make it in China too. And you can bet your pearly buttons they don’t go through the same safety hoops and testing in China that the German and American Bayer company does.

So let’s focus all this great science on creating something BETTER that farmers can use!

LoganRun's avatar

Just like DDT

Took 40 years to rid ourselves of it!

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